[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.zopz.sk\/viditelne-plesne-neviditelne-toxiny\/#Article","mainEntityOfPage":"https:\/\/www.zopz.sk\/viditelne-plesne-neviditelne-toxiny\/","headline":"Vidite\u013en\u00e9 plesne, nevidite\u013en\u00e9 tox\u00edny","name":"Vidite\u013en\u00e9 plesne, nevidite\u013en\u00e9 tox\u00edny","description":"Plesne od d\u00e1vnych \u010dias sprev\u00e1dzali \u010dloveka. Mali svoje \u0161irok\u00e9 uplatnenie napr\u00edklad pri v\u00fdrobe chleba, fermentovan\u00fdch n\u00e1pojov, produkcii antibiot\u00edk. Na druhej…","datePublished":"2020-03-18","dateModified":"2023-04-28","author":{"@type":"Person","@id":"https:\/\/www.zopz.sk\/author\/#Person","name":"","url":"https:\/\/www.zopz.sk\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/92dd6dcbda4dc4d3f89fcc9fa0e3d3cb?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/92dd6dcbda4dc4d3f89fcc9fa0e3d3cb?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"zopz.sk","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.zopz.sk\/wp-content\/uploads\/img_a310638_w16884_t1583766625.jpg","url":"https:\/\/www.zopz.sk\/wp-content\/uploads\/img_a310638_w16884_t1583766625.jpg","height":0,"width":0},"url":"https:\/\/www.zopz.sk\/viditelne-plesne-neviditelne-toxiny\/","about":["Veda"],"wordCount":437,"articleBody":"Plesne od d\u00e1vnych \u010dias sprev\u00e1dzali \u010dloveka. Mali svoje \u0161irok\u00e9 uplatnenie napr\u00edklad pri v\u00fdrobe chleba, fermentovan\u00fdch n\u00e1pojov, produkcii antibiot\u00edk. Na druhej strane pri nespr\u00e1vnom skladovan\u00ed potrav\u00edn vznikaj\u00fa viacer\u00e9 vo\u013en\u00fdm okom rozoznate\u013en\u00e9 plesne, ktor\u00e9 za ur\u010dit\u00fdch podmienok vytv\u00e1raj\u00fa zdraviu \u0161kodliv\u00e9 l\u00e1tky s n\u00e1zvom mykotox\u00edny. Ic n\u00e1zov je odvoden\u00fd od slova \u201emykos\u201c \u2013 plesne a tox\u00edny \u2013zdraviu \u0161kodliv\u00e9 l\u00e1tky. Spomenut\u00e9 mykotox\u00edny patria medzi najjedovatej\u0161ie l\u00e1tky a sp\u00f4sobuj\u00fa rakovinov\u00e9 a mnoh\u00e9 in\u00e9 ochorenia. Na ich vytvorenie potrebuj\u00fa: Vhodn\u00fa teplotu\u2013 aj preto je d\u00f4le\u017eit\u00e9 usklad\u0148ova\u0165 potraviny v chladni\u010dke Vhodn\u00fa vlhkos\u0165\u2013 najm\u00e4 v teplom a vlhkom prostred\u00ed sa im mimoriadne dar\u00ed a rozmno\u017euj\u00fa sa Vhodn\u00fd substr\u00e1t\u2013 to znamen\u00e1 potravinu, na ktorej vedia r\u00e1s\u0165 \u2013 napr\u00edklad orechoviny. k\u00e1va, pek\u00e1rske v\u00fdrobky, produkty z jab\u013ak, su\u0161en\u00e9 ovocie, figy, \u010fatle, v\u00fdrobky z obilia, koreniny, mlie\u010dne v\u00fdrobky a mnoho \u010fal\u0161\u00edch Dnes sa t\u00fdmto l\u00e1tkam a ich pr\u00edtomnosti venuje ve\u013ek\u00e1 pozornos\u0165. Na kontrolu ich pr\u00edtomnosti je platn\u00e1 eur\u00f3pska legislat\u00edva a ka\u017ed\u00e1 krajina sa mimoriadne venuje kontrole potrav\u00edn, ktor\u00e9 s\u00fa n\u00e1chyln\u00e9 na v\u00fdskyt mykotox\u00ednov. Pri akomko\u013evek podozren\u00ed si jednotliv\u00e9 \u010dlensk\u00e9 \u0161t\u00e1ty Eur\u00f3pskej \u00fanie vymie\u0148aj\u00fa poznatky a sk\u00fasenosti. Ochrana spotrebite\u013ea T\u00e1 je v tomto pr\u00edpade na prvom mieste. Venuje sa jej ve\u013ek\u00e1 pozornos\u0165 z d\u00f4vodu mo\u017en\u00e9ho po\u0161kodenia a ohrozenia \u013eudsk\u00e9ho zdravia. Plesne s\u00fa vidite\u013en\u00e9 vo\u013en\u00fdm okom \u2013 vytv\u00e1raj\u00fa tzv. kol\u00f3nie, ktor\u00e9 m\u00f4\u017eu by\u0165 sfarben\u00e9 do zelena, biela, pr\u00edpadne so \u017elt\u00fdm n\u00e1dychom. Spotrebite\u013eom sa neodpor\u00fa\u010da, aby v pr\u00edpade potrav\u00edn, ktor\u00e9 s\u00fa nimi napadnut\u00e9 odstra\u0148ovali \u010dasti potrav\u00edn aj s ples\u0148ami a zvy\u0161ok skonzumovali. St\u00e1le existuje mo\u017enos\u0165, \u017ee v danej potravine sa u\u017e vytvorili \u0161kodliv\u00e9 l\u00e1tky, ktor\u00e9 s\u00fa ale nevidite\u013en\u00e9. T\u00fdka sa to hlavne pek\u00e1rskych v\u00fdrobkov, chleba, pe\u010diva, d\u017eemov, komp\u00f3tov, ovocia a zeleniny. Spr\u00e1vne skladovanie potrav\u00edn je jednou z najlep\u0161\u00edch mo\u017enost\u00ed prevencie pred ich po\u0161koden\u00edm. Pri nakupovan\u00ed potrav\u00edn treba uplatni\u0165 racion\u00e1lny pr\u00edstup a obsah ko\u0161\u00edka neprece\u0148ova\u0165. Ak aj nak\u00fapime potraviny do z\u00e1soby, najm\u00e4 pe\u010divo, mus\u00edme dba\u0165 na jeho vhodn\u00e9 uskladnenie, najlep\u0161ie do mrazni\u010dky. \u017di\u0165 v s\u00falade s pr\u00edrodou a vedou znamen\u00e1 ma\u0165 dostatok inform\u00e1ci\u00ed a vedie\u0165 sa pod\u013ea toho zariadi\u0165.                                                                                                                                                                                                                                                                                                                                                                                        4\/5 - (10 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"Vidite\u013en\u00e9 plesne, nevidite\u013en\u00e9 tox\u00edny","item":"https:\/\/www.zopz.sk\/viditelne-plesne-neviditelne-toxiny\/#breadcrumbitem"}]}]